Opening French Cuisine to the Muslim Community.
March 9th, 2015 | by Marion BOUVET
This month, UNITEE interviewed « L’Ecole de Cuisine Halal », a cooking school, in Paris, that specialises in French gastronomic food done in a Halal way
March 9th, 2015 | by Marion BOUVET
This month, UNITEE interviewed « L’Ecole de Cuisine Halal », a cooking school, in Paris, that specialises in French gastronomic food done in a Halal way
February 6th, 2015 | by Marion Bouvet
Meet Hafida Maghouti, a Belgian film student with a Moroccan background
January 23rd, 2015 | by Jérémy JENARD
Meet our New European of the Month, Zaha Hadid, world-renowned Iraqi architect based in London.
January 9th, 2015 | by Laura BAEYENS
Many people often say family and business do not mix. But not for New European billionaire brothers’ David and Simon Reuben
December 12th, 2014 | by Jérémy JENARD
Ali Aktan was successful in a field in which many would have felt overwhelmed: the world of entrepreneurship. Here is his story